Michele Palieri

Michele Palieri is a variety originally from Italy. It ripens in early September. Cluster very large, weighing about 800 grams, pyramidal in shape. The grain is very large, round, slightly oval in shape, very firm. The epidermis is black-purple in color, without a particularly pronounced aroma. Neutral taste. It is resistant to transport.
Available on substrates: Kober 5BB and SO4.