Muscat Hamburg

Muscat Hamburg is a table black variety originating from England. It ripens in the second half of August. Leaf of medium size, oblong pentagonal with deep grooves, dark green. It starts with vegetation in the first or second decade of April. It belongs to the varieties of good lushness. The bunch is large, from 300 to 400g. oblong, forked, loose, petiole long. The grains are black-purple and large oval in shape and medium crispy. It is an extremely tasty variety of nutmeg aroma. It is also recommended as a wine variety for the production of high quality Muscat wine.
Available on substrates: Kober 5BB and SO4.